Want to try something new with your undercut? See how the guys below style it reminiscent of the quirky bowl cut of the ’80s, but with none of the cheese factor. Read on: ** 1. Ask for shorter pieces at the crown. Unless you have a particularly stubborn cowlick, some shorter layers at the crown of your head help give more dimension to your bowl cut. If you want to break up the roundness of your bowl cut, ask your stylist to point-cut in some subtle layers at the top, which you can then smooth down with some product....

** 1. Backcomb Style 1. Backcomb Style Want to add a little volume to your braided style or just looking to achieve more volume in general? Try a backcomb style. Lightly teasing your hair can make a huge difference in any style. Start by lifting the hair at the crown of your head and gently brushing the hair backwards at the root with a fine-toothed comb or brush. Next, secure your newly added volume in place with a lightweight hair spray....

Keep reading to learn some of Justine’s favorite products and see her fab video below for top tips on how to create this look! ** A post shared by All Things Hair US (@allthingshairus) on May 19, 2020 at 11:02am PDT

** What are the BEST Cookie Recipes? What are the BEST Cookie Recipes? Making cookies is good for the soul and the tastebuds. Did you know that there are actually six types of cookies? Dropped, rolled, molded, refrigerator, pressed, or bar cookies. On this Top 10 Cookie Recipes List, I will let you know which category each one falls into. Read on to gain a little baking knowledge and enjoy a delicious date night with your sweetheart at the end!...

For today’s challenge, we’re making sure to cater to BOTH the health nuts AND those with a sweet tooth! MATERIALS NEEDED: Fruit Printables FRUIT: bananas, grapes, oranges, pears, apples {get their favs OR all} OR… Candy Printables CANDY: {from the “I Love You” section} Payday, Good N Plenty, Reese Pieces, Twix {get their favs OR all} LOVE CHALLENGE – DAY 12: Everyone has to eat, right?? So why not make today’s food a little more FUN!...